Prepare a tequila-inspired meal in this hands-on EATZ class. The menu includes ceviche, queso fundido, marinated steak, and a banana dessert. The per-person class fee includes cocktails and wine; contact the school about vegetarian or vegan options.
City
Los Angeles
Sat
2026-11-14 · 7:00pm - 10:00pm
EATZ Cooking School
937 E. Pico Boulevard, Unit 2J, Los Angeles, CA 90021
Prepare a tequila-inspired meal in this hands-on EATZ class. The menu includes ceviche, queso fundido, marinated steak, and a banana dessert. The per-person class fee includes cocktails and wine; contact the school about vegetarian or vegan options.
